Low-carb

• 
  5
  Min

  Shimeji and Pea Sprout Namul

  Cost $5, save $10

• 
  20
  Min

  Salted Carrot with Kombu Mayo

  Cost $3.5, save $5

• 
  5
  Min

  Bean Sprout and Chikuwa Seaweed Salad

  Cost $5, save $10

• 
  15
  Min

  Chingensai and Eringi Oyster Stir-fry

  Cost $5, save $10

• 
  15
  Min

  Pork Wrapped Cucumber with Ume Teriyaki

  Cost $8, save $5

• 
  15
  Min

  Samgyeopsal-style Gourmet Salad

  Cost $10, save $8

• 
  10
  Min

  Goya Stir-fry with Bonito Flakes

  Cost $5, save $10

• 
  10
  Min

  Chicken Choregi Salad

  Cost $5, save $10

• 
  15
  Min

  White Sesame Tantan Hot Tofu

  Cost $8, save $12

• 
  15
  Min

  Steamed Eggplant and Salad Chicken Chinese-style Mix

  Cost $5, save $10

• 
  200
  Min

  Chilled Dashi Rolled Omelette and Tomato Oden

  Cost $8, save $12

• 
  10
  Min

  Grilled Eggplant with Ponzu and Bonito Flakes

  Cost $5, save $8

• 
  15
  Min

  Snap Pea and Egg Mustard Salad

  Cost $5, save $7

• 
  15
  Min

  Pork Shabu and Cucumber Chinese Salad

  Cost $10, save $5

• 
  20
  Min

  Broad Bean and Tuna Mayo Salad

  Cost $5, save $10

• 
  10
  Min

  Asparagus Wrapped in Prosciutto

  Cost $5, save $10

• 
  10
  Min

  Avocado and King Oyster Mushroom Lemon Stir-fry

  Cost $5, save $10

• 
  30
  Min

  Garlic Stir-fried Chicken Gizzards and Spring Cabbage

  Cost $5, save $10

• 
  5
  Min

  Avocado and Cream Cheese with Mentsuyu Dressing

  Cost $5, save $10

• 
  15
  Min

  Simple Stir-fry with Bacon and Komatsuna

  Cost $8, save $7