Savory

• 
  15
  Min

  Pork Loin and Eggplant with Plum Ginger Sauce

  Cost $8, save $12

• 
  40
  Min

  Sweet and Sour Braised Spare Ribs

  Cost $15, save $10

• 
  15
  Min

  Celery and Shrimp Ethnic Stir-fry

  Cost $8, save $12

• 
  20
  Min

  Basic Shrimp Mayo

  Cost $8, save $12

• 
  15
  Min

  Shrimp and Mushroom Ajillo

  Cost $12, save $8

• 
  15
  Min

  Spicy Shrimp

  Cost $12, save $8

• 
  300
  Min

  Amaebi Salted Fermented Shrimp

  Cost $5, save $10

• 
  20
  Min

  Cabbage Wrapped Pork with Hoisin Flavor

  Cost $10, save $8

• 
  15
  Min

  Shrimp and Mushroom Ajillo

  Cost $10, save $15

• 
  30
  Min

  Meat-Wrapped Soft-Boiled Eggs

  Cost $8, save $12

• 
  40
  Min

  Amberjack and Myoga Nanban Pickle

  Cost $15, save $10

• 
  10
  Min

  Yellowtail Carpaccio with Wasabi Soy Sauce Flavor

  Cost $8, save $12

• 
  30
  Min

  Pork Belly Tomato Curry

  Cost $10, save $15

• 
  15
  Min

  Nira Dumplings

  Cost $8, save $5

• 
  15
  Min

  Salmon and Cabbage with Honey Mustard Stir-fry

  Cost $8, save $12

• 
  15
  Min

  Salmon and Oyster Mushroom with Grated Daikon Ponzu

  Cost $10, save $8

• 
  20
  Min

  Pork Tenderloin Pork Chops

  Cost $10, save $15

• 
  90
  Min

  Garlic Butter Soy Sauce Salmon Rice

  Cost $10, save $5

• 
  30
  Min

  Cauliflower Wrapped Meat Fry

  Cost $10, save $5

• 
  15
  Min

  Folded Pork with Cheese and Ponzu

  Cost $8, save $7