Savory

• 
  50
  Min

  Honey Miso Marinated Grilled Chicken Breast

  Cost $8, save $12

• 
  20
  Min

  Chicken Nanban Udon

  Cost $10, save $8

• 
  15
  Min

  Chinese-style Simmered Pork and Napa Cabbage

  Cost $12, save $8

• 
  20
  Min

  Sweet and Sour Stir-fried Pork and Lotus Root

  Cost $8, save $12

• 
  15
  Min

  Ume Sprout Pork Rolls

  Cost $8, save $5

• 
  50
  Min

  Simmered Pork Liver with Garlic Soy Sauce

  Cost $8, save $12

• 
  40
  Min

  Beer Simmered Pork and Onion

  Cost $15, save $10

• 
  40
  Min

  Green Bean Pork Wrap Fritters

  Cost $8, save $5

• 
  15
  Min

  Pork Kimchi Japchae

  Cost $12, save $8

• 
  15
  Min

  Thick-Cut Pork Chop Stir-Fry

  Cost $8, save $12

• 
  40
  Min

  Spicy Miso Hot Pot with Pork Offal and Tofu

  Cost $15, save $10

• 
  30
  Min

  Sweet and Spicy Braised Pork Belly with Leeks

  Cost $8, save $12

• 
  90
  Min

  Braised Pork Spare Ribs

  Cost $15, save $10

• 
  15
  Min

  Kinpira Lotus Root and Konjac

  Cost $5, save $10

• 
  15
  Min

  Chikuwa Wrapped in Pork

  Cost $8, save $7

• 
  30
  Min

  Tama Konnyaku

  Cost $5, save $10

• 
  30
  Min

  Chinese-style Braised Spare Ribs

  Cost $15, save $10

• 
  20
  Min

  Chicken and Konjac with Garlic Chive Sauce

  Cost $8, save $12

• 
  20
  Min

  Pork and Eggplant Stir-fry with Miso

  Cost $8, save $12

• 
  15
  Min

  Garlic Pork Loin Stir-fry

  Cost $8, save $12