Savory

• 
  50
  Min

  Basic Karaage

  Cost $8, save $12

• 
  15
  Min

  Chicken and Corn Butter Stir-fry

  Cost $8, save $7

• 
  15
  Min

  Crispy Plum and Kombu Onigirazu

  Cost $5, save $10

• 
  15
  Min

  Chicken with Plum and Garlic Sauce

  Cost $8, save $12

• 
  10
  Min

  Spicy Avocado with Seaweed

  Cost $5, save $10

• 
  15
  Min

  Bamboo Shoots and Wakame Peperoncino

  Cost $8, save $12

• 
  20
  Min

  Steamed Nodoguro (Blackthroat Seaperch)

  Cost $15, save $10

• 
  30
  Min

  Chicken Sauté with Fresh Onion Sauce

  Cost $10, save $15

• 
  30
  Min

  Simple Yurinchi Chicken

  Cost $8, save $12

• 
  30
  Min

  Chikuwa and Cheese Nori Rolls

  Cost $5, save $10

• 
  15
  Min

  Chicken Thigh and Corn Butter Soy Sauce Stir-fry

  Cost $8, save $12

• 
  30
  Min

  Anago Plum Shiso Tempura

  Cost $15, save $10

• 
  15
  Min

  Suzuki Meunière

  Cost $15, save $10

• 
  15
  Min

  Sea Bream with Balsamic Sauce

  Cost $10, save $15

• 
  30
  Min

  Deep-fried Cutlassfish

  Cost $10, save $5

• 
  20
  Min

  Sweet and Spicy Grilled Hokke with Sesame Sauce

  Cost $10, save $5

• 
  10
  Min

  Butter Teriyaki Swordfish

  Cost $10, save $15

• 
  20
  Min

  Tara no Goma Age (Cod with Sesame)

  Cost $8, save $12

• 
  15
  Min

  Lotus Root and Mackerel Can Ajillo

  Cost $8, save $12

• 
  30
  Min

  Yangnyeom Chicken

  Cost $10, save $15