CookGo
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Yam and Cod Roe Stir-fry

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 150g yam, cut into sticks
    • 1 cod roe, remove contents

  • Oil

    • 2 tsp sesame oil

  • Seasonings

    • 1 tbsp sake
    • 2 tsp mirin
    • 1 tsp soy sauce

  • Toppings

    • nori, as needed

STEPS

1

Cut yam into sticks and remove contents from cod roe.

2

Heat sesame oil in a frying pan and stir-fry yam over medium heat until softened.

3

Add seasonings and cod roe, stir-fry until liquid evaporates. Serve with nori on top.

NUTRIENTS

Per 1 serving

🔥

180

Calories

  • 10g
    Protein
  • 15g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

This dish is great for bento boxes as it tastes good even when cold.You can substitute cod roe with other types of fish roe for variation.Use fresh yam for the best texture and flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.