CookGo
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Tuna Salad

Cost $3, save $4

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Main Ingredients

    • 🐟 1 can of tuna (drained)

  • Additional Ingredients

    • 🥫 2 tablespoons mayonnaise
    • 🥬 3 lettuce leaves (washed and torn)
    • 🥒 1/4 cucumber (thinly sliced)

STEPS

1

Drain the liquid from the tuna can and place it in a large bowl.

2

Add the sliced cucumber and torn lettuce to the bowl.

3

Add mayonnaise and mix all ingredients evenly.

4

Serve the prepared salad on a plate.

NUTRIENTS

Per 1 serving

🔥

225

Calories

  • 18g
    Protein
  • 5g
    Carbs
  • 14g
    Fats

💡 Tips

Draining the tuna can thoroughly prevents the salad from becoming soggy.You can use yogurt instead of mayonnaise to reduce calories.Chilling in the refrigerator for 10 minutes enhances the flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.