CookGo
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Tuna Rice Balls

Cost $3, save $5

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Main ingredients

    • 🐟 1 can of tuna
    • 🍚 2 cups of rice

  • Seasonings

    • 🧂 a pinch of salt
    • 1 tablespoon of sesame oil

STEPS

1

Drain the oil or water from the tuna can and prepare.

2

Mix the prepared rice evenly with salt and sesame oil.

3

Take a handful of rice, place a spoonful of tuna in the center, and shape it into a ball.

4

Place the finished rice balls on a plate.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 15g
    Protein
  • 50g
    Carbs
  • 5g
    Fats

💡 Tips

You can use olive oil instead of sesame oil.Mixing a little mayonnaise with the tuna adds a creamier texture.Adjust the size of the rice balls to suit the children’s hands.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.