CookGo
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Tuna Cheese Fried Rice

Cost $4, save $7

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $4

INGREDIENTS

  • Main Ingredients

    • 🍚 2 bowls of rice
    • 🧀 2 slices of cheddar cheese
    • 🐟 1 can of tuna
    • 🥚 1 egg

  • Seasonings

    • 🧂 1 tablespoon soy sauce
    • 🧂 A pinch of salt
    • 🧂 A pinch of pepper

STEPS

1

Add the tuna to a heated pan and lightly stir-fry to release its aroma.

2

Add the rice and soy sauce to the pan, mix well, and stir-fry.

3

Add the egg and stir-fry until evenly mixed.

4

Place the cheese on top of the fried rice, turn off the heat, and let it melt with the residual heat.

5

Transfer the finished fried rice to a plate and serve.

NUTRIENTS

Per 1 serving

🔥

600

Calories

  • 28g
    Protein
  • 78g
    Carbs
  • 18g
    Fats

💡 Tips

You can easily make this with leftover rice.For a spicy kick, try adding chili oil or green chili peppers.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.