Tofu Egg Scramble
Cost $5, save $8
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $5
Tofu Egg Scramble
Cost $5, save $8
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $5
INGREDIENTS
Main Ingredients
- 200g Tofu
- 🥚 3 Eggs
Seasonings
- 🧂 A pinch of salt
- A pinch of pepper
STEPS
1
Remove water from tofu and crumble it finely.
2
Break eggs into a bowl, season with a bit of salt and pepper, and mix well.
3
Heat a pan, add the tofu, and stir-fry briefly. Pour in the beaten eggs and create a scramble.
4
Serve the finished scramble on a plate.
NUTRIENTS
Per 1 serving🔥
180
Calories
- 20gProtein
- 5gCarbs
- 9gFats
đź’ˇ Tips
Removing the water from the tofu thoroughly makes the dish taste lighter.You can add vegetables for more nutrition.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.