CookGo
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Sweet and Spicy Stir-fried Pork and Enoki Mushrooms

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Meat

    • 🐖 100g sliced pork

  • Vegetables

    • 🧅 1/4 onion, sliced
    • 🍄 1 pack enoki mushrooms

  • Oil and Spices

    • 1 tsp sesame oil
    • 1/2 tsp chili flakes

  • Seasonings

    • 1 tbsp sake
    • 2 tbsp mirin
    • 1 tbsp soy sauce

STEPS

1

Trim the root of the enoki mushrooms and cut them in half. Slice the onion thinly.

2

Heat sesame oil in a frying pan over medium heat and add the pork slices. Stir-fry until the pork is cooked through.

3

Add the sliced onion and enoki mushrooms to the pan. Stir-fry and then add sake, mirin, soy sauce, and chili flakes. Cook until the liquid evaporates.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

💡 Tips

Serve with steamed rice for a complete meal.Adjust the chili flakes to your spice preference.Use fresh enoki mushrooms for the best flavor and texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.