CookGo
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Stir-fried Pork and Spinach with Soy Sauce

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Meat

    • 🐖 150g sliced pork

  • Vegetables

    • 🥬 1/2 bunch spinach

  • Condiments

    • 1 tbsp concentrated soy sauce
    • 1/2 tsp wasabi

  • Oil

    • 1 tbsp sesame oil

STEPS

1

Cut off the spinach roots and chop into bite-sized pieces.

2

Heat sesame oil in a frying pan over medium heat and add the pork, spreading it out and cooking until the color changes.

3

Add spinach, soy sauce, and wasabi, then stir-fry quickly until everything is well mixed.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 20g
    Protein
  • 5g
    Carbs
  • 15g
    Fats

💡 Tips

Use fresh spinach for better flavor and texture.Adjust the amount of wasabi to suit your spice tolerance.Serve immediately to enjoy the dish at its best.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.