Soy Sauce Braised Fish

Name: Soy Sauce Braised Fish
Total time: 20 min
Yield: 2 Servings
Ingredients: 🐟 2 pieces of fish fillet; 🥢 3 tablespoons of soy sauce; 🍬 1 tablespoon of sugar; 🧄 1 tablespoon of minced garlic; 1 tablespoon of sesame oil

Cost $10, save $5

Source: Recommended by CookGo

20 Min
2 Servings
$10

Soy Sauce Braised Fish

Cost $10, save $5

Source: Recommended by CookGo

20 Min
2 Servings
$10

INGREDIENTS

Fish
- 🐟 2 pieces of fish fillet
Condiments
- 🥢 3 tablespoons of soy sauce
- 🍬 1 tablespoon of sugar
- 🧄 1 tablespoon of minced garlic
- 1 tablespoon of sesame oil

STEPS

Clean the fish thoroughly and prepare it.

Add soy sauce, sugar, minced garlic, and sesame oil to the pan, and bring to a boil.

Add the fish to the boiling sauce and simmer for about 10 minutes.

NUTRIENTS

Per 1 serving

🔥

250

Calories

35g
Protein
10g
Carbs
5g
Fats

💡 Tips

Adjust the cooking time based on the type of fish.For enhanced flavor, add a little ginger.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.