CookGo
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Simple egg and spinach stir-fry

Cost $3, save $5

Source: Recommended by CookGo

  • 10 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Egg dishes

    • 🥚 Eggs, 2 pieces
    • Spinach, 100g
    • Olive oil, 1 teaspoon
    • 🧂 Salt, a pinch
    • Black pepper, a pinch

STEPS

1

Heat olive oil in a frying pan over medium heat.

2

Add spinach and stir-fry until it wilts.

3

Crack the eggs into a bowl and beat them, then add them to the pan and stir-fry while mixing with a spatula.

4

Season with salt and black pepper, then serve on a plate.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 10g
    Protein
  • 4g
    Carbs
  • 6g
    Fats

đź’ˇ Tips

Lightly evaporate the spinach’s moisture before adding eggs to prevent sogginess in the final dish.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.