CookGo
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Simmered Fish

Cost $6, save $8

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $6

INGREDIENTS

  • Seafood

    • 🐟 Fish 2 slices

  • Seasonings

    • Soy sauce 2 tablespoons
    • 🍬 Sugar 1 tablespoon
    • Mirin 1 tablespoon
    • 💧 Water 1/2 cup

STEPS

1

Add water, soy sauce, sugar, and mirin to a pot, then heat over medium heat.

2

Once boiling, add the fish, cover, and simmer over low heat for about 10 minutes.

3

Once the fish is cooked, it's done. Drizzle a small amount of broth over the fish when serving.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 22g
    Protein
  • 5g
    Carbs
  • 2g
    Fats

💡 Tips

Adjust the seasoning proportions to suit your taste.Make extra broth and add vegetables for a delicious side dish.Tastes great even when cold, making it perfect for lunchboxes.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.