CookGo
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Pork and Cheese Teriyaki Rolls

Cost $6, save $8

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $6

INGREDIENTS

  • Main Ingredients

    • 🐖 Thinly sliced pork, 200g
    • 🧀 Sliced cheese, 4 pieces

  • Seasonings

    • Soy sauce, 2 tablespoons
    • 🧂 Sugar, 1 tablespoon
    • 🍶 Mirin, 2 tablespoons

STEPS

1

Spread the pork, place a slice of cheese on top, roll it up, and place the roll with the seam facing down.

2

Heat oil in a frying pan and cook the rolled pork until all sides are browned.

3

Add the teriyaki sauce made from soy sauce, sugar, and mirin, and simmer while coating the pork rolls.

NUTRIENTS

Per 1 serving

🔥

520

Calories

  • 30g
    Protein
  • 10g
    Carbs
  • 35g
    Fats

💡 Tips

Adding garlic to the pork enhances the aroma.Leftover teriyaki sauce can be saved and used for side dishes the next day.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.