CookGo
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Korean-Style Beef Pancakes with Carrots and Chia Seeds

Cost $15, save $10

Source: Recommended by CookGo

  • 30 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Main Ingredients

    • 🐄 200g minced beef
    • 🥕 1 carrot (chopped)
    • 2 tablespoons chia seeds
    • 1/4 cup flour
    • 🥚 2 eggs

STEPS

1

Chop the carrot finely and place it in a large bowl with the minced beef.

2

Add chia seeds, flour, and eggs, then gently mix to create a dough.

3

Shape the dough into bite-sized pancakes.

4

Heat a pan, add cooking oil, and fry the pancakes over medium heat until golden brown on both sides.

5

Place the finished pancakes on a plate and serve with traditional Korean soy sauce dip.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 25g
    Protein
  • 18g
    Carbs
  • 15g
    Fats

💡 Tips

Soak chia seeds in water slightly for a softer dough.Add chili powder to the soy sauce dip for a spicy kick.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.