CookGo
recipe image

Healthy Sautéed Chicken Breast and Broccoli

Cost $7, save $4

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $7

INGREDIENTS

  • Meat

    • 🍗 Chicken breast 200g (cut into bite-sized pieces)
  • Vegetables

    • 🥦 Broccoli 150g (divide into small florets)
  • Seasonings

    • 🧄 Garlic 1 clove (minced)
    • Olive oil 1 tablespoon
    • 🧂 Salt 1/4 teaspoon
    • Black pepper (a pinch)

STEPS

1

Heat olive oil in a frying pan and sauté garlic over low heat until fragrant.

2

Add chicken breast and cook over medium heat until both sides are browned.

3

Add broccoli, season lightly with salt and black pepper, and stir-fry to combine everything.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 35g
    Protein
  • 8g
    Carbs
  • 12g
    Fats

💡 Tips

Lightly salt the chicken breast before cooking for better seasoning.You can substitute broccoli with asparagus or snap peas for variation.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.