Hanpen and Tomato with Bonito Flakes
Cost $5, save $10
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $5
Hanpen and Tomato with Bonito Flakes
Cost $5, save $10
Source: Recommended by CookGo
- 10 Min
- 2 Servings
- $5
INGREDIENTS
Main Ingredients
- 1 piece hanpen
- 🍅 1 tomato
- 1/2 pack kaiware sprouts
Seasoning
- 1 tbsp ponzu sauce
- 1 packet (2.5g) bonito flakes
STEPS
1
Cut the tomato into bite-sized pieces. Trim the roots of kaiware sprouts and cut them in half. Dice the hanpen into 1 cm cubes.
2
Line a baking tray with aluminum foil and arrange the hanpen cubes. Toast in a toaster oven for about 4 minutes until golden brown.
3
Combine all ingredients in a bowl and mix well. Serve immediately.
NUTRIENTS
Per 1 serving🔥
150
Calories
- 10gProtein
- 10gCarbs
- 5gFats
đź’ˇ Tips
Use fresh tomatoes for the best flavor.Toast hanpen evenly for a crispy texture.Serve immediately to enjoy the freshness of the ingredients.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.