CookGo
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Grilled Salmon with Vegetables

Cost $15, save $18

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $15

INGREDIENTS

  • Meat and Seafood

    • 🐟 2 salmon filets

  • Vegetables and Herbs

    • 1 thinly sliced zucchini
    • 1 chopped red bell pepper
    • 100 g asparagus

  • Oils and Seasonings

    • 2 tablespoons olive oil
    • 🧂 1 teaspoon salt
    • 1 teaspoon black pepper

STEPS

1

Rub the salmon filets with salt and black pepper, then drizzle with olive oil.

2

Mix the vegetables with olive oil, similarly adding salt, and cook on a non-stick grill pan.

3

Grill the salmon and vegetables together on the same grill for 10 minutes, turning periodically.

4

Combine the salmon with vegetables and serve warm.

NUTRIENTS

Per 1 serving

🔥

220

Calories

  • 30g
    Protein
  • 5g
    Carbs
  • 8g
    Fats

💡 Tips

Salmon is a healthy option with low fat and rich in omega-3.Add a variety of vegetables to customize flavors for personal preferences.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.