CookGo
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Garlic Butter Stir-fried Chicken and Cabbage

Cost $8, save $12

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Vegetables

    • 🥬 1/8 head cabbage

  • Protein

    • 🍗 200g chicken thigh

  • Condiments

    • 🧈 15g salted butter
    • 1 tsp soy sauce
    • 🧄 1 tsp grated garlic
    • 🧂 Pinch of salt and pepper

STEPS

1

Cut chicken thigh into bite-sized pieces. Chop cabbage into manageable pieces.

2

Heat butter in a frying pan and add chicken. Stir-fry until the chicken changes color.

3

Add cabbage and stir-fry for 2–3 minutes. Mix in soy sauce, grated garlic, and salt and pepper. Serve immediately.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 20g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

💡 Tips

Use fresh cabbage for the best texture and flavor.You can substitute chicken thigh with chicken breast for a leaner option.Pair with steamed rice for a complete meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.