CookGo
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Garlic Butter Salmon

Cost $15, save $10

Source: Recommended by CookGo

  • 20 Min
  • 2 Servings
  • $15

INGREDIENTS

  • Fish & Seafood

    • 🐟 Salmon fillet, 2 slices

  • Spices & Seasonings

    • 🧄 Garlic, 2 cloves (minced)
    • 🧈 Unsalted butter, 2 tablespoons
    • 🧂 Salt, 1 teaspoon
    • Black pepper, to taste

STEPS

1

Sprinkle the salmon with salt and black pepper, then let it sit for 5 minutes.

2

Melt butter in a frying pan, then cook the salmon on medium heat until golden brown on both sides (approximately 4 minutes per side).

3

Once the salmon is cooked, remove it from the pan and sauté the garlic in the same pan until fragrant.

4

Pour the garlic butter sauce over the salmon to finish.

NUTRIENTS

Per 1 serving

🔥

400

Calories

  • 35g
    Protein
  • 3g
    Carbs
  • 28g
    Fats

💡 Tips

Removing excess fat before cooking will result in a healthier dish.Be careful not to overcook the salmon to maintain a tender and fluffy texture.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.