Creamy Cherry Mushroom Omelette

Name: Creamy Cherry Mushroom Omelette
Total time: 20 min
Yield: 2 Servings
Ingredients: 🥚 4 eggs; 🥛 1/4 cup of milk; 🍒 1/2 cup of cherries (sliced); 🍄 1/2 cup of mushrooms (chopped); 1 teaspoon of cilantro leaves; 1 teaspoon of flour

Cost $10, save $7

Source: Recommended by CookGo

20 Min
2 Servings
$10

Creamy Cherry Mushroom Omelette

Cost $10, save $7

Source: Recommended by CookGo

20 Min
2 Servings
$10

INGREDIENTS

Omelette Ingredients
- 🥚 4 eggs
- 🥛 1/4 cup of milk
Filling Ingredients
- 🍒 1/2 cup of cherries (sliced)
- 🍄 1/2 cup of mushrooms (chopped)
Additional Ingredients
- 1 teaspoon of cilantro leaves
- 1 teaspoon of flour

STEPS

Beat the eggs in a bowl and mix evenly with milk and flour.

Sauté mushrooms and sliced cherries in a prepared pan over low heat for a brief moment.

Pour the egg mixture into the pan to make an omelette.

Garnish the finished omelette with cilantro leaves.

NUTRIENTS

Per 1 serving

🔥

250

Calories

15g
Protein
18g
Carbs
12g
Fats

💡 Tips

You can use blueberries or strawberries instead of cherries for a different taste.Leftover omelettes can be refrigerated for later as snacks.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.