CookGo
recipe image

Chicken Minced Meat Lemon Salt Soup

Cost $5, save $10

Source: Recommended by CookGo

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🍗 100g ground chicken
    • đź§… 80g green onion, sliced
    • 🍋 1/2 lemon, sliced and juiced
  • Seasoning

    • 1 tsp salad oil
    • đź’§ 300cc water
    • đź§‚ 1/3 tsp salt
    • 1/4 tsp chicken broth powder
    • Pinch of pepper

STEPS

1

Slice the green onion diagonally and cut the lemon into thin slices. Squeeze the remaining lemon for juice.

2

Heat salad oil in a pot over medium heat. Add ground chicken and cook until the color changes.

3

Add water, salt, chicken broth powder, pepper, and green onion to the pot. Cover and simmer on low heat for 5 minutes.

4

Add lemon juice and lemon slices to the pot. Bring to a boil briefly.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 15g
    Protein
  • 5g
    Carbs
  • 3g
    Fats

đź’ˇ Tips

This soup is perfect for hot days due to its refreshing lemon flavor.You can substitute green onion with regular onion for a milder taste.Serve with a side of rice or bread for a more filling meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.