CookGo
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Cake Fondant

Cost $5, save $10

Source: Recommended by CookGo

  • 10 Min
  • 14 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🧈 1/2 cup butter
    • 🥛 2/3 cup sweetened condensed milk
    • 6 cups confectioners' sugar
    • 1 dash vanilla extract

STEPS

1

Gather the ingredients.

2

Mix butter, sweetened condensed milk, confectioners' sugar, and vanilla extract in a mixing bowl until fondant has the consistency of modeling clay. If fondant is too moist, knead in additional confectioners' sugar.

3

Roll fondant out on a work surface generously dusted with confectioners' sugar to desired thickness.

NUTRIENTS

Per 1 serving

🔥

289

Calories

  • 1g
    Protein
  • 55g
    Carbs
  • 8g
    Fats

💡 Tips

Add a drop of food coloring to knead into the fondant for customized colors.Keep your work surface dusted with confectioners' sugar to avoid sticking.Store unused fondant in an airtight container to maintain freshness.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.