CookGo
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Braised Tofu

Cost $5, save $10

Source: Recommended by CookGo

  • 30 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredient

    • 1 block tofu

  • Seasoning Ingredients

    • 🧅 1 stalk green onion
    • 2 chili peppers
    • 🧅 1/4 onion
    • 🧂 1 tbsp sugar
    • 7 tbsp soy sauce
    • 1 tbsp sesame oil
    • 🧄 1 tbsp minced garlic
    • Enough water to cover lightly
    • 1 tbsp cooking wine
    • 1 tbsp chili powder

STEPS

1

Cut tofu into bite-sized pieces. Slice onion thinly and chop green onion and chili peppers.

2

Mix all seasoning ingredients in a bowl.

3

Heat oil generously in a pan and fry tofu on both sides until golden.

4

Add the seasoning sauce to the pan and simmer until the tofu absorbs the flavors and the sauce thickens.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 15g
    Protein
  • 10g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Serve with rice or as a side dish for a balanced meal.Adjust the spice level by reducing or increasing chili powder and peppers.Leftovers can be stored in the fridge for up to 3 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.